Sigep takes place from Saturday 22th to 26th January 2021. We are talking about the 43nd International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World. It shows the supply chain of these sectors. Thanks to its new innovative format, the special 2021 edition of SIGEP is intended as an essential tool for all professional sweet food service operators. After more than 40 years, it is the point of reference for innovations in the whole sector, and provides a complete overview of all new market developments.