Arte Cibo | 四季折々に豊かなイタリアの食材
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EVENTS

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THE EXTRAORDINARY ITALIAN TASTE
17/11/2017 - 26/11/2017
From 17th to 26th November the second edition of The extraordinary Italian taste takes place in Tokyo at the Italian Institute of Culture. It is the week that represents Italian cuisine in the world. There will be many seminars on the Mediterranean ...
XVII ASSEMBLEA DEI DELEGATI DELLA ACCADEMIA
19/05/2018
On Saturday 19th May the 17th edition of the assembly of the italian of Accademy of Cuisine. 215 delegations from Italy and 72 delegations from abroad
will participate in the event.
BIRRAIO DELL'ANNO
19/01/2018 - 21/01/2018
From Friday 19th to Sunday 21th January 2018 the event called Birrario dell'anno takes place at the Obi Hall theatre in Florence. This contest awards the best craft beer maker. Visitors have at their disposal an offer of more than 100 craft beers. ...
LE GRAND TASTING
17/11/2017 - 19/11/2017
Le Grand Tasting will take place from 17th to 19th November at the Gajoen Hotel in Tokyo. This secon edition will be particularly rich. More than 60 wine companies from several countries, such as Italy, France, spain, Chile, Portugal, South Africa, ...
RINASCITA NEL TERRITORIO VERSILIESE DELLA COLTIVAZIONE DI VARIETA' ANTICHE DI GRANO TENERO
14/04/2018
The delegation Of the Versilian historical territory of the Italian Academy of Cuisine organizes a conference on the rebirth in the Versilian Territory, in Tuscany, of the farming of old varieties of wheat. The event will be held on Saturday 14th ...
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