From September 22nd to 24th, at the Shanghai Wine&Dine Festival, Italian wine and food are the heroes of the ...

Chef Sadler and Chef Sasajima unveiled their latest creation to be launched on 16th October.

At Boscolo Hotel Exedra. the National Team of Italian Cooks is ready for the Culinary World Cup 2017 in ...

The two-dates seminar by Pierpaolo Magni, the mentor of the ice cream world champions, went sold out. Asian ...

The Edmund Mach Foundation launches the first specialised course for beverage technicians. The Grappa Protection ...

Happo-en, 13th November 2017

The JOOP2017 winning oils available on display and sale at Daimaru Department Store.

At the School of Italian Cuisine, the CHIC team will take you into a journey through the tastes and flavours from ...